From the classic croissant to the most innovative proposals: here is our line dedicated to the Ho.Re.Ca sector

For breakfast or a sweet break, many shapes and creative fillings.

All the taste of tradition in our Riccia, Frolla and Santa Rosa proposals in different formats.

From the micro format to the maxi versions, they inspire the imagination for the most creative fillings.

Already cooked, ready to use. Soft, light and never greasy. Packaged in blisters ideal for storage and thawing.

Semi-finished pastry products, essential allies for various preparations or to give space to creativity.